Factors influencing the nutritive value of forages utilized by cattle /
by O.T. Stallcup, G.V. Davis, and D.A. Ward.

APA Citation

Stallcup, O. T. (Odie Talmadge)., Davis, G. Vernon., Ward, D. A. (Donald Arthur). (1964). Factors influencing the nutritive value of forages utilized by cattle. Fayetteville, Ark.: Agricultural Experiment Station, Division of Agriculture, University of Arkansas.

MLA Citation

Stallcup, O. T. (Odie Talmadge), 1918-, George Vernon Davis, and D. A. (Donald Arthur) Ward. Factors Influencing the Nutritive Value of Forages Utilized by Cattle. Fayetteville, Ark.: Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1964.

Warning: These citations may not always be complete (especially for serials).