Available Indexes

Back to Record

Back to Record

Conserving the nutritive values in foods /
prepared by Consumer and Food Economics Research Division, Agricultural Research Service.

APA Citation

United States. Agricultural Research Service. Consumer and Food Economics Research Division. (1963). Conserving the nutritive values in foods. Washington, D.C.: The Division.

MLA Citation

United States. Agricultural Research Service. Consumer and Food Economics Research Division. Conserving the Nutritive Values In Foods. Washington, D.C.: The Division, 1963.

Warning: These citations may not always be complete (especially for serials).