| LDR | 00815nam a2200205 a 4500 | ||
| 001 | 102271431 | ||
| 003 | MiAaHDL | ||
| 005 | 20180207000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 870921s1963 dcua f00000 eng d | ||
| 035 | ⊔ | ⊔ | ‡asdr-uiuc1026850 |
| 035 | ⊔ | ⊔ | ‡9AEG-9116 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)16722327 |
| 040 | ⊔ | ⊔ | ‡aRQF ‡cRQF |
| 070 | 0 | ⊔ | ‡a1 ‡bAg84Hg no.90 |
| 072 | ⊔ | ⊔ | ‡aQ500 |
| 245 | 0 | 0 | ‡aConserving the nutritive values in foods / ‡cprepared by Consumer and Food Economics Research Division, Agricultural Research Service. |
| 260 | 0 | ⊔ | ‡aWashington, D.C. : ‡bThe Division, ‡c1963. |
| 300 | ⊔ | ⊔ | ‡a16 p. : ‡bill. ; ‡c23 cm. |
| 490 | ⊔ | 0 | ‡aHome and garden bulletin. ‡vno. 90 |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aNutrition |
| 710 | 1 | 0 | ‡aUnited States. ‡bAgricultural Research Service. ‡bConsumer and Food Economics Research Division. |
| CID | ⊔ | ⊔ | ‡a102271431 |
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| DAT | 1 | ⊔ | ‡a20180312235123.0 ‡b2024-04-09T17:52:28Z |
| DAT | 2 | ⊔ | ‡a2024-04-09T17:30:02Z |
| CAT | ⊔ | ⊔ | ‡aSDR-UIUC ‡dUNKNOWN ‡lprepare.pl-004-007 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-uiuc1026850 ‡auiug ‡bSDR ‡cUIUC ‡puiug.30112020255888 ‡sUIU ‡zno.90 REV.(1976) ‡11026850 |
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