Catalog Record: Bacteriological analytical manual : of the Division of Microbiology, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration | HathiTrust Digital Library

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Bacteriological analytical manual :
of the Division of Microbiology, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration.

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Corporate Author: Center for Food Safety and Applied Nutrition (U.S.)
Language(s): English
Published: Arlington, VA : Association of Official Analytical Chemists, 1984.
Edition: 6th ed.
Subjects: Microbiology > Technique.
Food > Analysis > Laboratory manuals.
Food > Microbiology > Laboratory manuals.
Note: Includes chart: Classification of visible can defects [exterior]
Physical Description: 1 v. [looseleaf] : ill. ; 30 cm.
ISBN: 0935584293
Locate a Print Version: Find in a library

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