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‡a(OCoLC)2910032
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‡aTressler, Donald Kiteley,
‡d1894-
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‡aSome aspects of food refrigeration and freezing;
‡can FAO study.
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‡aWashington,
‡bFood and Agriculture Organization of the United Nations,
‡c1950.
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‡ax, 205 p.
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‡aFAO agricultural studies,
‡vno. 12.
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‡aMode of access: Internet.
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‡aRefrigeration and refrigerating machinery.
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‡aFrozen foods.
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