Technology applied to the food industry : a preliminary report

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086 0 ‡aPr 37.8:P 94/F 73/3
110 2 0 ‡aNational Commission on Productivity and Work Quality.
245 1 0 ‡aTechnology applied to the food industry : ‡ba preliminary report / ‡cthe National Commission on Productivity and Work Quality.
260 0 ‡aWashington : ‡bThe Commission, ‡c1975.
265 ‡a20508
300 ‡a 32 p. ; ‡c27 cm.
500 ‡aOn cover: Productivity.
500 ‡a"January 1975."
504 ‡aIncludes bibliographical references.
538 ‡aMode of access: Internet.
650 0 ‡aFood industry and trade ‡xTechnological innovations.
650 0 ‡aFood industry and trade ‡xProduction control ‡zUnited States.
CID ‡a102204511
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