The freezing temperatures of some fruits, vegetables, and cut flowers /
by R.C. Wright and George F. Taylor.

Description

Main Author

Wright, R. C. (Robert Claude), 1885-

Related Names

Taylor, George F. (George Frederick), 1887-

Language(s)

English

Published

Washington, D.C. : U.S. Dept. of Agriculture, 1923.

Subjects

Cut flowers > Cut flowers / Precooling.
Vegetables > Vegetables / Precooling.
Fruit > Fruit / Precooling.

Note

"February 28, 1923."
Caption title.

Physical Description

8 p. ; 24 cm.

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