Teaching guide for use with the textbook Mealtime /
by Bess V. Oerke.

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Main Author: Oerke, Bess V.
Language(s): English
Published: Peoria, Ill. : C.A. Bennett, 1960.
Subjects: Nutrition.
Food.
Physical Description: 16 p. ; 24 cm.
Locate a Print Version: Find in a library

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