01813cam a2200421 a 4500102113640MiAaHDL20170522000000.0m d cr bn ---auaua750602s1846 enkafec 000 0 eng 753141615921164sdr-ucsd.b50866710sdr-ia-cmalg9933895909201551DLCDLCCUSUtOrBLWe-uk-enTX717.S72 1846641.5TX717.S72 1846(OCoLC)1505372Soyer, Alexis,1809-1858The gastronomic regenerator :a simplified and entirely new system of cookery, with nearly two thousand practical receipts suited to the income of all classes : illustrated with numerous engravings and correct and minute plans how kitchens of every size, from the kitchen of a royal palace to that of the humble cottage, are to be constructed and furnished /by Monsieur A. Soyer, of the Reform ClubSpine title:Soyers system of cookeryLondon :Simpkin, Marshall & Co., and sold by John Ollivier,1846xxiv, 720, 18, 6 pages, [13] leaves of plates (2 folded) :illustrations, plans, portraits ;23 cmtextrdacontentunmediatedrdamediavolumerdacarrierMode of access: Internet.Reform Club (London, England)Cooking, EnglishCookbooks1840-1849.rbgenrAmerican Institute of Wine & Food Culinary Collection10211364020141205014405.020170522000000.020170523091039.02025-10-01T18:23:49Z2025-10-01T17:50:03ZSDR-UCSDIII - MILLENIUMprepare.pl-004-007BKsdr-ucsd.b50866710uc1SDRUCSDuc1.31822042773598UC.b50866710UCUCSD20251001googleuc1.318220427735981846pdbibnon-US bib date1 < 1901ia.gastronomicregen00soye_0CMALGGRI20190919iagri.ark:/13960/t40s7p60f1846pdbibnon-US bib date1 < 1901