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‡aA 1.82:111
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‡a338.105
‡bUNMA, no.111
|
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1 |
⊔ |
‡aSmith, Hugh M.
‡q(Hugh Madison),
‡d1922-
|
245 |
1 |
0 |
‡aMerchandising of selected food items in grocery stores :
‡bcanned red sour cherries, carrots, bananas /
‡c[by Hugh M. Smith, Wendell E. Clement, and William S. Hoofnagle].
|
260 |
⊔ |
⊔ |
‡aWashington, D.C. :
‡bU.S. Dept. of Agriculture, Agricultural Marketing Service,
‡c1956.
|
300 |
⊔ |
⊔ |
‡a21 p. :
‡bill. ;
‡c26 cm.
|
490 |
⊔ |
0 |
‡aMarketing research report
‡vno. 111
|
500 |
⊔ |
⊔ |
‡a"February 1956."
|
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⊔ |
⊔ |
‡aCover title.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
596 |
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⊔ |
‡a2
|
650 |
⊔ |
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‡aFood industry and trade.
|
650 |
⊔ |
0 |
‡aProduce trade.
|
650 |
⊔ |
0 |
‡aGrocery trade.
|
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1 |
⊔ |
‡aHoofnagle, William S.
‡q(William Sherill),
‡d1921-
|
700 |
1 |
⊔ |
‡aClement, Wendell E.
‡q(Wendell Emile),
‡d1928-
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