The banquet book :
a classified collection of quotations designed for general reference, and also as an aid in the preparation of the toast list, the after-dinner speech, and the occasional address; together with suggestions concerning the menu and certain other details connected with the proper ordering of the banquet /
by Cuyler Reynolds ; with an introduction by Elbert Hubbard.
Description
- Language(s)
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English
- Published
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Detroit : Omnigraphics, 1999.
- Note
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Includes index.
Reprint. Originally published: New York : G.P. Putnam's Sons, 1902.
- Physical Description
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x, 475 p. ;
23 cm.
- ISBN
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0780803019 (lib. bdg. : alk. paper)
Viewability