The health and agricultural benefits of reductions in ambient ozone in the United States

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090 ⊔ ⊔ ‡aQH545.O94 ‡bK78 1988
100 1 ⊔ ‡aKrupnick, Alan J.
245 1 4 ‡aThe health and agricultural benefits of reductions in ambient ozone in the United States / ‡cAlan J. Krupnick and Raymond J. Kopp.
260 ⊔ ⊔ ‡aWashington, D.C. : ‡bQuality of the Environment Division, Resources for the Future, ‡c1988.
300 ⊔ ⊔ ‡a1 v. (various pagings) : ‡bill. ; ‡c28 cm.
490 0 ⊔ ‡aDiscussion paper ; ‡vQE 88-10
504 ⊔ ⊔ ‡aIncludes bibliographical references (p. [R1]-R5).
538 ⊔ ⊔ ‡aMode of access: Internet.
590 ⊔ ⊔ ‡aVIVA Repository Copy 2014.
596 ⊔ ⊔ ‡a5
650 ⊔ 0 ‡aOzone ‡xPhysiological effect.
700 1 ⊔ ‡aKopp, Raymond J.
CID ⊔ ⊔ ‡a101918069
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