Food for the family : a cost-saving plan

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100 1 ⊔ ‡aPeterkin, Betty B., ‡d1921-
245 1 0 ‡aFood for the family : ‡ba cost-saving plan / ‡c[Betty Peterkin, Cynthia Cromwell, and Ruth Vettel]
260 ⊔ ⊔ ‡a[Washington] : ‡bU.S. Dept. of Agriculture, Agricultural Research Service, Consumer and Food Economics Institute : for sale by the Supt. of Docs., U.S. Govt. Print. Off., ‡c1976.
300 ⊔ ⊔ ‡a22 p. : ‡bill. ; ‡c26 cm.
490 ⊔ 0 ‡aHome and garden bulletin; ‡vno. 209.
500 ⊔ ⊔ ‡aIssued May 1976.
500 ⊔ ⊔ ‡aIncludes "Index to recipes".
500 ⊔ ⊔ ‡aCover title.
538 ⊔ ⊔ ‡aMode of access: Internet.
596 ⊔ ⊔ ‡a2
650 ⊔ 0 ‡aFood spoilage.
650 ⊔ 0 ‡aFood handling.
650 ⊔ 0 ‡aFood ‡xStorage.
650 ⊔ 0 ‡aCost and standard of living ‡zUnited States.
700 1 ⊔ ‡aVettel, Ruth ‡ejoint author.
700 1 ⊔ ‡aJunker, Cynthia Cromwell ‡ejoint author.
710 1 ⊔ ‡aUnited States. ‡bAgricultural Research Service. ‡bConsumer and Food Economics Research Division.
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