Frozen foods :
how to freeze, how to cook.

Description

Related Names

Texas Agricultural and Mechanical College System. Agricultural Extension Service
United States. Department of Agriculture

Language(s)

English

Published

College Station, Texas : Agricultural Extension Service, Texas A. & M. College System, [1953]

Subjects

cooking
home food preparation
home food storage
frozen storage
frozen dairy products
frozen fruit
scalding
frozen vegetables
freezing
Frozen foods.
Food > Food / Preservation.
Cooking (Frozen foods)
Cooking (Frozen foods)
Food > Food / Preservation.
Frozen foods.
Cookbooks.
Cookbooks.

Note

"50M-10-53, revised."
Title from cover.
In cooperation with the United States Department of Agriculture.

Physical Description

35 pages : illustrations.

Locate a Print Version

Find in a library

Viewability