Food saving in Texas :
drying, brining, canning, curing /
by Cornelia Simpson.

Description

Main Author

Simpson, Cornelia

Related Names

United States. Department of Agriculture
Agricultural and Mechanical College of Texas. Extension Service

Language(s)

English

Published

College Station, Texas : Extension Service, 1917.

Subjects

meat substitutes
canned vegetables
canned fruit
preserves
brining; pickled foods
home food preservation
canning; recipes
drying; curing (food products)
Food > Food / Preservation.
Food > Food / Preservation.

Note

Title from cover.
"In cooperation with the United States Department of Agriculture."
"June 1, 1917."

Physical Description

20 pages : illustrations ; 23 cm.

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