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| 245 | 0 | 0 | ‡aInformation sources on the flour milling and the bakery products industries / ‡cUnited Nations Industrial Development Organization. |
| 260 | ⊔ | ⊔ | ‡aNew York : ‡bUnited Nations, ‡c1981. |
| 300 | ⊔ | ⊔ | ‡axii, 100 page ; ‡c21 cm |
| 336 | ⊔ | ⊔ | ‡atext ‡btxt ‡2rdacontent |
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| 490 | 0 | ⊔ | ‡a[Document] / United Nations ; ‡vID/268 (UNIDO/LIB/SER.D/39) |
| 490 | 0 | ⊔ | ‡aUNIDO guides to information sources ; ‡vno. 39 |
| 500 | ⊔ | ⊔ | ‡aPrefatory matter in English, French, Russian, and Spanish. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aFlour mills ‡xInformation services. |
| 650 | ⊔ | 0 | ‡aFlour mills ‡xBibliography. |
| 650 | ⊔ | 0 | ‡aFlour industry ‡xInformation services. |
| 650 | ⊔ | 0 | ‡aFlour industry ‡xBibliography. |
| 650 | ⊔ | 0 | ‡aBaked products ‡xInformation services. |
| 650 | ⊔ | 0 | ‡aBaked products ‡xBibliography. |
| 710 | 2 | ⊔ | ‡aUnited Nations Industrial Development Organization. |
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