A training guide for restaurant sales personnel
[by] Indiana University, Indiana Restaurant Association [and] Vocational Division, Indiana State Dept. of Public Instruction.

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Corporate Author: Indiana University.
Language(s): English
Published: Dubuque, Iowa, W.C. Brown Co., [1959]
Subjects: Restaurants > Restaurants / Employees.
Physical Description: 125 p. illus., 29 cm.
Locate a Print Version: Find in a library

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