A study of the effects of sub-sterilization doses of radiation on the storage life extension of soft-shelled clams and haddock fillets : final summary for the period May 1961-May 1962 - Nickerson, John T.; Goldblith, Samuel A.; Masurovsky, Edmund B.; U.S. Atomic Energy Commission. New York Operations Office; Massachusetts Institute of Technology. Department of Nutrition and Food Science (Oak Ridge, Tennessee : United States Atomic Energy Commission, Technical Information Service, 1962)
"Contract number AT(30-1)-2329, Task XII and under Contract number AT(30-1)-3006, Task XII."
"December 1962."
Includes bibliographical references (pages B-1 to b-5).
Mode of access: Internet.
Keywords: Anaerobic bacteria; Aerobic bacteria; Clams; Radiation -- Sterilization