A literature survey on the effects of ionizing radiations on sea foods with respect to wholesomeness aspects :
(continuation) /
by S.A. Miller, J.T.R. Nickerson, and S.A. Goldblith.

Description

Main Author

Miller, S. A.

Related Names

Goldblith, S. A.
Nickerson, J. T. R.
U.S. Atomic Energy Commission. New York Operations Office.
Massachusetts Institute of Technology. Department of Nutrition and Food Science.

Language(s)

English

Published

Cambridge, Massachusetts : Department of Nutrition, Food Science and Technology, Massachusetts Institute of Technology, 1961.

Subjects

Seafood > Seafood / Preservation.
Seafood > Seafood / Effect of radiation on.
Seafood > Seafood / Preservation.
Seafood > Seafood / Effect of radiation on.

Note

"Contract No. AT(30-1)-2580."
"July 28, 1961."
"Report no. NYO 9933"--Cover.
Continues the 1960 survey of same title, by S.A. Miller and others.

Physical Description

9 pages ; 28 cm.

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