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Woman's Institute library of cookery.

Description

Tools

Corporate Author: Woman's Institute of Domestic Arts and Sciences.
Language(s): English
Published: Scranton, Pa. [c1917-c1919]
Subjects: Nutrition
Cooking
Cooking.
Nutrition.
Physical Description: 5 v. : illus. ; 23 cm.
Locate a Print Version: Find in a library

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