Canned foods.
Modern processes of canning in the United States, general system of grading, and description of products available for export ...

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Corporate Author: United States. Bureau of Foreign and Domestic Commerce
Related Names: Bitting, A. W. (Arvill Wayne), 1870-1946.
Language(s): English
Published: Washington, Govt. print. off., 1917.
Subjects: Canned foods industry
Canned foods industry > Canned foods industry / United States.
United States
Note: Prepared by Dr. A. W. Bitting, through the cooperation of the National canners' association. cf. "Letter of submittal." p. 5.
At head of title: Department of commerce. Bureau of foreign and domestic commerce. E. E. Pratt, chief ...
Physical Description: 79 p. incl. illus., tables. 25 cm.
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