Menus made easy : or how to order dinner and give the dishes their French names

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035 ‡asdr-nrlf.b14055287x
035 ‡a(OCoLC)6765596
040 ‡aNIC ‡cNIC ‡dCStRLIN ‡dNIC
100 1 ‡aLake, Nancy.
245 1 0 ‡aMenus made easy : ‡bor how to order dinner and give the dishes their French names / ‡cby Nancy Lake.
250 ‡a24th, rev. and extended ed.
260 ‡aLondon ; ‡aNew York : ‡bF. Warne, ‡c1930.
300 ‡axi, 284 p. ; ‡c19 cm.
500 ‡aIncludes index.
538 ‡aMode of access: Internet.
650 7 ‡aCooking, French ‡2fast ‡0(OCoLC)fst01753313
650 7 ‡aCooking ‡2fast ‡0(OCoLC)fst01754966
650 0 ‡aCooking ‡xTerminology.
650 0 ‡aCooking, French.
655 7 ‡aTerminology ‡2fast ‡0(OCoLC)fst01423880
700 1 ‡aHerndon, James B., ‡cJr. ‡4fmo
CID ‡a100759351
DAT 0 ‡a20141105032643.0 ‡b20150713000000.0
DAT 1 ‡a20171127154747.0 ‡b2017-11-28T04:11:25Z
DAT 2 ‡a2015-07-18T18:00:03Z
CAT ‡aSDR-COO ‡dEX LIBRIS - VOYAGER ‡lprepare.pl-004-007
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