Lessons in cooking through preparation of meals

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100 1 ‡aRobinson, Eva Roberta.
245 1 0 ‡aLessons in cooking through preparation of meals.
260 ‡aChicago : ‡bAmerican school of home economics, ‡c1914.
300 ‡axii, 9-467 page : ‡bfrontispiece, illustrations, plates. ; ‡c20 cm
336 ‡atext ‡btxt ‡2rdacontent
337 ‡aunmediated ‡bn ‡2rdamedia
338 ‡avolume ‡bnc ‡2rdacarrier
538 ‡aMode of access: Internet.
650 0 ‡aMenus.
650 0 ‡aCooking.
700 1 ‡aHammel, Helen Gunn.
CID ‡a100710674
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DAT 1 ‡a20150625143710.0 ‡b2024-03-12T17:58:54Z
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