A critical evaluation of the literature pertaining to the application of ionizing radiations to the food and pharmaceutical fields

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100 1 ‡aProctor, Bernard Emerson, ‡d1901-
245 1 2 ‡aA critical evaluation of the literature pertaining to the application of ionizing radiations to the food and pharmaceutical fields / ‡cby Bernard E. Proctor and Samuel A. Goldblith.
260 ‡a[Cambridge], ‡c1952.
300 ‡a1 volume (various pagings) : ‡billustrations ; ‡c28 cm.
336 ‡atext ‡btxt ‡2rdacontent
337 ‡aunmediated ‡bn ‡2rdamedia
338 ‡avolume ‡bnc ‡2rdacarrier
490 0 ‡aTechnical report ; ‡vno.1
500 ‡a"Contract no. AT (30-1)-1164 with United States Atomic Energy Commission."
504 ‡aIncludes bibliographies.
538 ‡aMode of access: Internet.
650 0 ‡aRadiochemistry.
650 0 ‡aFood.
650 0 ‡aBiological products.
650 2 ‡aRadioisotopes.
650 2 ‡aRadiation Effects.
700 1 ‡aGoldblith, Samuel A.
CID ‡a100648459
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