[Miscellaneous publications].

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Corporate Author: National Canners Association.
Language(s): English
Published: 1914-1920.
Subjects: Canning and preserving.
Note: Includes reports from 7th-8th, 10th-13th annual conventions, Educational leaflets 1, 3-4, Bulletin no. 1, Special bulletin nos. 1-2, Inspection bulletin no. 1, Inspection, educational and advertising bulletin no. 3, Inspection and educational bulletin no. 4 and Bulletin no. 8-I.
Title supplied by University of California, Berkeley.
Physical Description: 13 pamphlets in 1 v.
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