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01435cam a2200397Ia 4500 |
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100586019 |
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MiAaHDL |
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20141110000000.0 |
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m d |
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cr bn ---auaua |
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141024s1955 txuae s000 0 eng d |
035 |
⊔ |
⊔ |
‡asdr-tam1217027
|
035 |
⊔ |
⊔ |
‡a(OCoLC)893701823
|
040 |
⊔ |
⊔ |
‡aTXA
‡beng
‡cTXA
‡dOCLCO
‡dTXA
|
043 |
⊔ |
⊔ |
‡an-us-tx
|
049 |
⊔ |
⊔ |
‡aTXAM
|
070 |
0 |
⊔ |
‡a100
‡bT31S (1) no.810
|
072 |
⊔ |
0 |
‡aQ503
|
082 |
0 |
4 |
‡a636.5
|
086 |
⊔ |
⊔ |
‡aTA245.7 B873 no. 810
‡2txdocs
|
100 |
1 |
⊔ |
‡aBeanblossom, Floyd Z.
|
245 |
1 |
0 |
‡aEnvironment affects market value of eggs /
‡cFloyd Z. Beanblossom, William S. Allen.
|
260 |
⊔ |
⊔ |
‡aCollege Station :
‡bTexas Agricultural Extension Service, Texas A & M College System,
‡c[1955]
|
300 |
⊔ |
⊔ |
‡a16 pages :
‡billustrations, plans ;
‡c28 cm.
|
336 |
⊔ |
⊔ |
‡atext
‡btxt
‡2rdacontent
|
337 |
⊔ |
⊔ |
‡aunmediated
‡bn
‡2rdamedia
|
338 |
⊔ |
⊔ |
‡avolume
‡bnc
‡2rdacarrier
|
490 |
0 |
⊔ |
‡aB ;
‡v810
|
500 |
⊔ |
⊔ |
‡a"6-55.'
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
7 |
‡aEgg processing.
‡2fast
‡0(OCoLC)fst00903816
|
650 |
⊔ |
0 |
‡aEgg processing
‡zTexas.
|
651 |
⊔ |
7 |
‡aTexas.
‡2fast
‡0(OCoLC)fst01210336
|
653 |
⊔ |
0 |
‡aeggs
‡amarketing
‡ahumidity
‡atemperature
‡acooling
‡aproduction costs
‡acoolers
‡arefrigerators
|
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1 |
⊔ |
‡aAllen, William S.
|
710 |
2 |
⊔ |
‡aTexas Agricultural Extension Service.
|
CID |
⊔ |
⊔ |
‡a100586019
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‡a20141027073030.0
‡b20141110000000.0
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‡a2015-06-28T18:00:03Z
‡b2019-02-06T21:00:02Z
|
CAT |
⊔ |
⊔ |
‡aSDR-TAM
‡dEX LIBRIS - VOYAGER
‡lloader.pl-003-020
|
FMT |
⊔ |
⊔ |
‡aBK
|
HOL |
⊔ |
⊔ |
‡0sdr-tam1217027
‡atxa
‡bSDR
‡cTXCM
‡ptxa.taeb086514
‡sTXCM
‡11217027
|
974 |
⊔ |
⊔ |
‡bTXCM
‡cTXCM
‡d20190206
‡stamu
‡utxa.taeb086514
‡y1955
‡rpdus
‡qncn
|