Multiple-product processing of California frozen vegetables

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035 ⊔ ⊔ ‡asdr-ucd003661753
035 ⊔ ⊔ ‡a(OCoLC)35756256
090 ⊔ ⊔ ‡aHD1761 ‡b.G6 no.264
100 1 ⊔ ‡aReed, Robert ‡q(Robert H.)
245 1 0 ‡aMultiple-product processing of California frozen vegetables / ‡cRobert H. Reed and L.L. Sammet.
246 3 0 ‡aProcessing of California frozen vegetables
246 3 0 ‡aFrozen vegetables
246 3 0 ‡aCalifornia frozen vegetables
260 ⊔ ⊔ ‡a[Berkley, CA] : ‡bThe Foundation : ‡bThe Station, ‡c1963.
300 ⊔ ⊔ ‡axv, 203 p. : ‡bill. ; ‡c28 cm.
490 0 ⊔ ‡aGiannini Foundation research report ; ‡vno. 264
538 ⊔ ⊔ ‡aMode of access: Internet.
650 ⊔ 0 ‡aFrozen vegetables ‡xProcessing ‡zCalifornia.
650 ⊔ 0 ‡aFrozen vegetables ‡xEconomic aspects ‡zCalifornia.
700 1 ⊔ ‡aSammet, L. L. ‡q(Loy Luther)
710 2 ⊔ ‡aGiannini Foundation of Agricultural Economics.
710 2 ⊔ ‡aCalifornia Agricultural Experiment Station.
740 0 ⊔ ‡aLabor and equipment standards and requirements for preparation and packaging.
740 0 ⊔ ‡aAnalysis of operations and costs.
CID ⊔ ⊔ ‡a100577722
DAT 0 ⊔ ‡a20141023173726.0 ‡b20141110000000.0
DAT 1 ⊔ ‡a20181128143044.0 ‡b2022-02-12T21:00:31Z
DAT 2 ⊔ ‡a2018-12-11T19:00:03Z ‡b2022-02-12T21:00:03Z
CAT ⊔ ⊔ ‡aSDR-UCD ‡dEX LIBRIS - ALEPH ‡lprepare.pl-004-008
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