The science of nutrition.
Treatise upon the science of nutrition,
by Edward Atkinson ... The Aladdin oven invented by Edward Atkinson. What it is. What it does. How it does it. Dietaries carefully computed, under the direction of Mrs. Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mrs. Mary H. Abel and Miss Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of Prof. W.O. Atwater. Appendix: letters and reports.

Description

Main Author

Atkinson, Edward, 1827-1905

Related Names

Abel, Mary W. Hinman, Mrs., 1850-
Atwater, W. O. (Wilbur Olin), 1844-1907
Daniell, Maria
Abel, Mary Hinman, 1850-1938
Richards, Ellen H. (Ellen Henrietta), 1842-1911

Language(s)

English

Published

Boston, Damrell & Upham, 1893 [c1892]

Subjects

Cooking
Dietaries
Aladdin oven
Nutritional Physiological Phenomena

Physical Description

179, iii, ii p. illus. 20 cm.

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