The distribution and food of the fishes of three Wisconsin lakes in summer.
By A. S. Pearse.

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Main Author: Pearse, A. S. (Arthur Sperry), 1877-1956.
Language(s): English
Published: Madison, 1921.
Subjects: Fishes > Fishes / Food.
Fishes > Fishes / Wisconsin.
Physical Description: 61 p. incl. tables. 23 cm.
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