Food and cookery for the sick and convalescent /
by Fannie Merritt Farmer ...

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Main Author: Farmer, Fannie Merritt, 1857-1915.
Language(s): English
Published: Boston : Little, Brown, and company, 1967.
Subjects: Cooking for the sick.
Physical Description: xiii, 289 p. : front., illus., plates ; 20cm.
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