Catalog Record: The graded cook book : a guide to old and young housekeepers, with plain directions for practical cooking and domestic economy | HathiTrust Digital Library

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The graded cook book :
a guide to old and young housekeepers, with plain directions for practical cooking and domestic economy /
edited by Mrs. Lavinia Hargis.

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Main Author: Hargis, Lavinia.
Language(s): English
Published: Chicago : Knight & Leonard Co., Printers, 1888, c1887.
Subjects: Janice Bluestein Longone Culinary Archive.
Cooking, American.
Cooking.
Note: Includes index.
Most recipes are contributed by author ("editor"); some recipes are attributed to others.
Physical Description: xii, [5]-604 p. ; 19 cm.
Locate a Print Version: Find in a library

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