The American cook book :
a selection of choice recipes, original and selected during a period of forty years' practical housekeeping /
by Mrs. F.L. Gillette.
|Main Author:||Gillette, F. L. 1828-1926.|
Chicago : H.J. Smith & Co., c1887.
Carving (Meat, etc.)
Advice on carving, soups, table etiquette, health, household cleaning.
Salesman's dummy, consisting of a complete table of contents and index, and specimen pages from each chapter, blank lined pages bound at end for subscriptions.
1 v. (various pagings) :
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