Carbonated beverages :
the art of making, dispensing & bottling soda-water, mineral-waters, ginger-ale & sparkling-liquors /
by Thomas Chester.

Description

Main Author

Chester, Thomas, active 1882.

Related Names

John Matthews (Firm : New York, N.Y.)

Language(s)

English

Published

N.Y. [New York] : P.H. Reilley, wood-cut and color printer, c1882.

Subjects

John Matthews (Firm : New York, N.Y.)
Janice Bluestein Longone Culinary Archive.
Wine and wine making.
Beverages.
Sparkling wines.
Syrups (Carbonated beverages)
Soda fountains.
Bottling machinery.
Carbonated beverages > Carbonated beverages / Equipment and supplies.
Carbonated beverages.

Note

Advertisements for the Firm of John Matthews, manufacturers of Matthews "Snow-Flake" Marble Dust, Matthews Sirup Acid Solution, Matthews Dispensing Apparatus, etc., on p. [1]-[4] (2nd group).
Recipes for carbonated beverages on p. 91-95; "Sparkling wines": p. 98-102.

Physical Description

108, [4] p. : ill. ; 27 cm

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