Effect of local smoke-free restaurant policies on restaurant revenue in Massachusetts

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040 ⊔ ⊔ ‡aMAS ‡cMAS
043 ⊔ ⊔ ‡an-us-ma
049 ⊔ ⊔ ‡aAUN4
099 ⊔ ⊔ ‡aMASS. HS 30.2:EF 36
100 1 ⊔ ‡aPope, Gregory ‡q(Gregory C.)
245 1 0 ‡aEffect of local smoke-free restaurant policies on restaurant revenue in Massachusetts / ‡csubmitted by Gregory C. Pope, William J. Bartosch, Center for Health Economics Research to Massachusetts Department of Public Health, Tobacco Control Program.
260 ⊔ ⊔ ‡aWaltham, Mass. : ‡bThe Center, ‡c1997.
300 ⊔ ⊔ ‡a[7] leaves ; ‡c28 cm.
500 ⊔ ⊔ ‡aTitle from cover.
500 ⊔ ⊔ ‡a"April 22, 1997."
538 ⊔ ⊔ ‡aMode of access: Internet.
650 ⊔ 0 ‡aNonsmoking areas in restaurants ‡zMassachusetts.
650 ⊔ 0 ‡aSmoking ‡xLaw and legislation ‡zMassachusetts.
700 1 ⊔ ‡aBartosch, William J.
710 2 ⊔ ‡aCenter for Health Economics Research (Waltham, Mass.)
710 2 ⊔ ‡aMassachusetts Tobacco Control Program.
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DAT 1 ⊔ ‡a20140506090515.0 ‡b2014-05-07T20:08:11Z
DAT 2 ⊔ ‡a2014-05-07T20:00:03Z
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