The general receipt book; or, Oracle of knowledge :
containing nearly one thousand useful receipts and experiments, in every branch of science including: medicine, chemistry, mechanics, cookery, dying, painting, colouring, pickling, preserving ; with directions for making British wines /
by W.P. Chubb ; compiled and extracted from valuable private manuscripts, public documents, and expensive works of the most eminent practitioners.
|Main Author:||Chubb, W. P.|
London : J. Smith, 1825.
Wine and wine making
> Great Britain.
Home economics > Great Britain.
230 p. :
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