Supplement to former paper, entitled, Experimental inquiry into the composition of some of the animals fed and slaughtered as human food.
Composition of the ash of the entire animals, and of certain separated parts,
by Sir John Bennet Lawes ... and Joseph Henry Gilbert .
|Main Author:||Lawes, J. B. 1814-1900.|
|Related Names:||Gilbert, Joseph Henry Sir 1817-1901, joint author.|
[London, Harrison and sons, 1883]
Food of animal origin
Food of animal origin /
From the Philosophical transactions of the Royal Society--Part III, 1883.
|Locate a Print Version:||
Find in a library
|Item Link||Original Source|
|Full view||The Ohio State University|