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Die Weinbereitung und Kellerwirthschaft :
Populäres Handbuch für Weinproducenten, Weinhändler und Kellermeister.

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Main Author: Dal Piaz, A. M. 1875-
Language(s): German
Published: Wien : A. Hartleben, 1900.
Edition: 4., neubearb. und verm. Aufl.
Subjects: Wine and wine making > Wine and wine making / Germany.
Physical Description: x, 360 p. ; 19 cm.
Locate a Print Version: Find in a library

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