Tables to be used in calculating the number of wine gallons of grape brandy to be added to sweet wine to produce desired alcoholic strength.

Description

Tools

Cite this Export citation file
Corporate Author
United States. Department of the Treasury.
Language(s)
English
Published
Washington : G.P.O., 1890.
Subjects
Wine chaptalization > Tables.
Liquors > Gaging and testing > Tables.
Physical Description
23 p. ; 23 cm.
Locate a Print Version
Find in a library

Viewability

Item Link Original Source
Full view   University of California