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| 010 | ⊔ | ⊔ | ‡a 12028383 |
| 035 | ⊔ | ⊔ | ‡asdr-pst.a1271775 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)5659841 |
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| 050 | 0 | ⊔ | ‡aTX663 ‡b.R7 |
| 100 | 1 | ⊔ | ‡aRobinson, Eva Roberta. |
| 245 | 1 | 0 | ‡aLessons in cooking through preparation of meals / ‡cby Eva Roberta Robinson ... and Helen Gunn Hammel ... a correspondence course prepared to teach the art of cooking in the home, through a series of graded menus, with directions for preparing the meals, as well as the separate recipes. |
| 260 | ⊔ | ⊔ | ‡aChicago : ‡bAmerican school of home economics, ‡c1913. |
| 300 | ⊔ | ⊔ | ‡axiii, 9-467 p. : ‡bfront., illus., plates ; ‡c20 cm. |
| 504 | ⊔ | ⊔ | ‡aBibliography: p. 437. |
| 504 | ⊔ | ⊔ | ‡ap. 432-436 blank for "Supplementary recipes". |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aMenus. |
| 650 | ⊔ | 0 | ‡aCooking. |
| 700 | 1 | ⊔ | ‡aHammel, Helen Gunn. |
| CID | ⊔ | ⊔ | ‡a012298712 |
| DAT | 0 | ⊔ | ‡b20130305000000.0 |
| DAT | 1 | ⊔ | ‡a20130416094728.0 ‡b2023-12-10T18:52:39Z |
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| 974 | ⊔ | ⊔ | ‡bPST ‡cPST ‡d20231210 ‡sgoogle ‡upst.000057752716 ‡y1913 ‡rpdus ‡qbib ‡tnon-US bib date1 between 1899 and 1929 |