The history of ancient and modern wines.

Description

Tools

Cite this Export citation file
Main Author
Henderson, A. (Alexander), 1780-1863.
Language(s)
English
Published
London : Baldwin, Cradock and Joy, 1824.
Subjects
Wine and wine making > History.
Note
Preface signed: Al. Henderson.
Title vignette, head and tail pieces, and initials mounted.
Physical Description
1 p. l., [v]-xvi p., 1 l., 408 p. : incl. tables. fold. tab. ; 28 cm.
Locate a Print Version
Find in a library

Viewability

Item Link Original Source
Full view   Pennsylvania State University