Sport and its pleasures, physical & gastronomical.
Description
| Main Author: | Hall, H. Byng 1805-1883. |
|---|---|
| Language(s): | English |
| Published: |
London, W. Mitchell & co., 1868. |
| Edition: |
2d ed. |
| Note: |
Added title-page, illustrated. |
| Physical Description: |
pp. xii, 196.
3 plates.
|
| Locate a Print Version: |
Find in a library |
Viewability
| Item Link | Original Source |
|---|---|
| Full view | Harvard University |