Catalog Record: The chemical development and value of red clover ; The Russian thistle : its food value and draft upon the soil | HathiTrust Digital Library

Available Indexes

The chemical development and value of red clover ; The Russian thistle :
its food value and draft upon the soil /
[Harry Synder].

Tools

Main Author: Snyder, Harry, 1867-1927
Language(s): English
Published: St. Anthony Park, Minn. : University of Minnesota, Agricultural Experiment Station, Chemical Division, 1894.
Subjects: Russian thistle
Red clover > Red clover / Minnesota.
Note: Cover title.
Physical Description: p. 18-36 ; 23 cm.
Locate a Print Version: Find in a library

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Item Link Original Source
Full viewv.34(1894) University of Illinois at Urbana-Champaign