Wartime changes in milk distribution and in consumption of milk, cream, butter, and oleomargarine in Vermont /
by Thurston M. Adams.
|Main Author:||Adams, T. M. 1909-|
Burlington, Vermont : Agricultural Experiment Station, University of Vermont and State Agricultural College, 1945.
Milk consumption /
Dairy products > Dairy products / Vermont.
Delivery of goods > Delivery of goods / Vermont.
30 p. :
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|Full viewv.527(1945)||University of Illinois at Urbana-Champaign|