| LDR | 00909nam a2200217 a 4500 | ||
| 001 | 011478051 | ||
| 003 | MiAaHDL | ||
| 005 | 20141013010000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 910430s1956 okua s00000 eng d | ||
| 035 | ⊔ | ⊔ | ‡asdr-uiuc1739979 |
| 035 | ⊔ | ⊔ | ‡9ANU-4863 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)23664393 |
| 040 | ⊔ | ⊔ | ‡aRQF ‡cRQF |
| 070 | 0 | ⊔ | ‡a100 ‡bOk4 (4) no.64 |
| 072 | ⊔ | ⊔ | ‡aL100 ‡aL500 |
| 245 | 0 | 0 | ‡aEconomic guides for choosing between rations in market turkey production / ‡cby James S. Plaxico ... [et al.]. |
| 260 | 0 | ⊔ | ‡a[Stillwater, Okla.] : ‡bOklahoma A. & M. College, Division of Agriculture, Experiment Station, ‡c1956. |
| 300 | ⊔ | ⊔ | ‡a27 p. : ‡bill. ; ‡c23 cm. |
| 490 | 0 | ⊔ | ‡aTechnical bulletin ; ‡vno. T-64 |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aTurkeys ‡xFeeding and feeds ‡xEconomic aspects. |
| 700 | 1 | 0 | ‡aPlaxico, James Sam, ‡d1924- |
| CID | ⊔ | ⊔ | ‡a011478051 |
| DAT | 0 | ⊔ | ‡a20020415162314.0 ‡b20141013010000.0 |
| DAT | 1 | ⊔ | ‡a20141112173747.0 ‡b2024-01-30T18:56:24Z |
| DAT | 2 | ⊔ | ‡a2024-01-30T18:30:01Z ‡b2019-06-28T20:00:02Z |
| CAT | ⊔ | ⊔ | ‡aSDR-UIUC ‡dUNKNOWN ‡lloader.pl-003-020 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-uiuc1739979 ‡auiug ‡bSDR ‡cUIUC ‡puiug.30112019814059 ‡sUIU ‡zno.64(1956) ‡11739979 |
| 974 | ⊔ | ⊔ | ‡bUIU ‡cUIUC ‡d20240130 ‡sgoogle ‡uuiug.30112019814059 ‡zno.64(1956) ‡y1956 ‡rpdus ‡qncn |