Quality of commercial cultures for legumes in 1906

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035 ‡a(OCoLC)23998897
040 ‡aRQF ‡cRQF
070 0 ‡a100 ‡bN48 (2) no.282
072 ‡aF500
100 1 0 ‡aPrucha, M. J. ‡q(Martin John), ‡d1874-
245 1 0 ‡aQuality of commercial cultures for legumes in 1906 / ‡cM.J. Prucha and H.A. Harding.
260 0 ‡aGeneva, N.Y. : ‡bNew York Agricultural Experiment Station, ‡c1906.
300 ‡ap. 274-279 ; ‡c22 cm.
490 0 ‡aBulletin / New York Agricultural Experiment Station ; ‡vno. 282
500 ‡aCover title.
504 ‡aIncludes bibliographical references.
538 ‡aMode of access: Internet.
650 0 ‡aLegumes ‡xInoculation.
700 1 0 ‡aHarding, H. A. ‡q(Harry Alexis), ‡d1871-
CID ‡a011465033
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DAT 1 ‡a20141112171704.0 ‡b2024-03-31T18:13:39Z
DAT 2 ‡a2024-03-31T17:30:02Z
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