LDR | |
01387nam a2200289 a 4500 |
001 |
|
011463910 |
003 |
|
MiAaHDL |
005 |
|
20141009010000.0 |
006 |
|
m d |
007 |
|
cr bn ---auaua |
008 |
|
890627s1957 nhub b s00000 eng d |
035 |
⊔ |
⊔ |
‡asdr-uiuc1527697
|
035 |
⊔ |
⊔ |
‡9AME-0560
|
035 |
⊔ |
⊔ |
‡a(OCoLC)19931954
|
040 |
⊔ |
⊔ |
‡aRQF
‡cRQF
|
043 |
⊔ |
⊔ |
‡an-usn--
|
070 |
0 |
⊔ |
‡a100
‡bN45 (1) no.444
|
072 |
⊔ |
⊔ |
‡aQ103
|
245 |
0 |
0 |
‡aMarketing New England poultry.
‡n1,
‡pCharacteristics of the processing industry /
‡cGeorge B. Rogers ... [et al.].
|
260 |
0 |
⊔ |
‡aDurham, N.H. :
‡bAgricultural Experiment Station, University of New Hampshire,
‡c1957.
|
300 |
⊔ |
⊔ |
‡a58 p. :
‡bmaps ;
‡c23 cm.
|
490 |
0 |
⊔ |
‡aStation bulletin / New Hampshire Agricultural Experiment Station ;
‡v444
|
500 |
⊔ |
⊔ |
‡aCover title.
|
500 |
⊔ |
⊔ |
‡a"...in cooperation with Agricultural Experiment Station, University of Massachusetts and Market Organization and Costs Branch, Marketing Research Division, Agricultural Marketing Service, United States Department of Agriculture"--Cover.
|
504 |
⊔ |
⊔ |
‡aIncludes bibliographical references.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
0 |
‡aPoultry plants
‡zNew England.
|
650 |
⊔ |
0 |
‡aPoultry industry
‡zNew England.
|
700 |
1 |
0 |
‡aRogers, George Burnet,
‡d1919-
|
740 |
0 |
1 |
‡aCharacteristics of the processing industry.
|
CID |
⊔ |
⊔ |
‡a011463910
|
DAT |
0 |
⊔ |
‡a20020415162202.0
‡b20141009010000.0
|
DAT |
1 |
⊔ |
‡a20141112171704.0
‡b2024-02-16T18:44:28Z
|
DAT |
2 |
⊔ |
‡a2024-02-16T18:30:02Z
‡b2019-06-08T20:00:02Z
|
CAT |
⊔ |
⊔ |
‡aSDR-UIUC
‡dUNKNOWN
‡lloader.pl-003-020
|
FMT |
⊔ |
⊔ |
‡aBK
|
HOL |
⊔ |
⊔ |
‡0sdr-uiuc1527697
‡auiug
‡bSDR
‡cUIUC
‡puiug.30112019721411
‡sUIU
‡zno.444(1957)
‡11527697
|
974 |
⊔ |
⊔ |
‡bUIU
‡cUIUC
‡d20240216
‡sgoogle
‡uuiug.30112019721411
‡zno.444(1957)
‡y1957
‡rpdus
‡qncn
|