An experimental study of bagasse and bagasse furnaces /
E.W. Kerr, assisted by E.M. Percy.

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Main Author: Kerr, E. W. (Eugene Wycliffe), 1874-
Related Names: Percy, E. M.
Language(s): English
Published: Baton Rouge, La. : Agricultural Experiment Stations of the Louisiana State University and A. & M. College, 1909.
Subjects: Furnaces
Sugar > Sugar / Manufacture and refining > Sugar / Manufacture and refining / Equipment and supplies
Bagasse
Physical Description: 106 p., [1] folded leaf of plates : ill. ; 23 cm.
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Full view v.117(1909)	University of Illinois at Urbana-Champaign

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