Labels on adulterated and imitation foods sold in Kentucky / [by R.M. Allen].
|Main Author:||Allen, R. M.|
Lexington : Kentucky Agricultural Experiment Station of the State College of Kentucky, 1905.
Food adulteration and inspection
Food > Kentucky > Labeling.
p. 21-41 :
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- Full viewv.119(1905) (original from University of Illinois at Urbana-Champaign)