The influence of certain substances upon the baking qualities of flour /
[by J.T. Willard, C.O. Swanson].

APA Citation

Willard, J. T. (Julius Terrass)., Swanson, C. O. (Charles Oscar). (1913). The influence of certain substances upon the baking qualities of flour. Manhattan, Kan.: Kansas State Agricultural College, Experiment Station.

MLA Citation

Willard, J. T. (Julius Terrass), 1862-, and C. O. (Charles Oscar) Swanson. The Influence of Certain Substances Upon the Baking Qualities of Flour. Manhattan, Kan.: Kansas State Agricultural College, Experiment Station, 1913.