Milling tests of wheat and baking tests of flour /
by J.T. Willard, C.O. Swanson.

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Main Author: Willard, J. T. (Julius Terrass), 1862-
Language(s): English
Published: Manhattan, Kan. : Kansas State Agricultural College, Experiment Station, 1911.
Subjects: Wheat > Wheat / Milling.
Wheat > Wheat / Composition.
Note: "Farm bulletin"--Cover.
Cover title.
Physical Description: p. 29-153 : ill. ; 23 cm.
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Item Link	Original Source
Full view no.177(1911)	University of Illinois at Urbana-Champaign

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